It’s Shrove Tuesday on 4th March, the day we all look forward to for our annual pancake feast and afterwards declare that we should eat pancakes more often. We rarely do of course, so this classic recipe is a way to ensure you make the most of your annual treat.
Berry season is long gone, but this sauce is a great opportunity to use up any frozen gluts from last year.
Makes about 6 pancakes, depending on the size of your pan
If left to their own devices, raspberries will sprout up like weeds. So plant the canes in rows leaving enough of a channel so that you can walk in between the bushes and pick the fruit. And every time you seem one growing in between the rows or sprouting elsewhere, pull it up if it is in the way. Continue reading
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