As a company, we have invested billions (approximately) in producing nicely edited videos about planting and pruning fruit trees Rodney, local movie star and coincidentally our warehouse manager, has been ogled over a million times on YouTube, where his charisma and acting skills steal the show in our best film work to date, how to… Continue reading Why Steven Edholm’s Fruit Tree Pruning Films are Better Than Ours
Category: Fruit Trees
Planting a quince tree…
“They dined on mince, and slices of quince, Which they ate with a runcible spoon;…” What other reason could there possibly be for planting a quince tree? Well, there are a few: Now is time to harvest your quinces, and Julian, proprietor at Ashridge, has just gathered his first crop of Serbian Gold (pictured). We… Continue reading Planting a quince tree…
An Apple A Day…
It’s National Apple Day tomorrow (21st October 2022) Thoreau called it “surely the noblest of fruits”; it has been prized the world over for thousands of years; it inspired scientific thought for Isaac Newton; was, crucially, irresistible in the story of Adam and Eve; became a symbol of political and individual freedom after William Tell… Continue reading An Apple A Day…
Home-made toffee apples
It’s that time of year when the trees are heavy with apples, ready to be picked and eaten! My family always enjoy a good old toffee apple during carnival season. They’re always being sold during the procession, so it seams rude not to have one. However, nothing beats making and enjoying your own home-made toffee… Continue reading Home-made toffee apples
Why I love hazelnuts. Or cobnuts?
What is the difference between a cobnut and a filbert? Are they the same thing, with regional variations of nomenclature? Is a filbert the fancier version of a cobnut with a longer husk? And how do they relate to hazelnuts? There must be a kernel of truth in there somewhere… Kent is where you’ll find… Continue reading Why I love hazelnuts. Or cobnuts?
Crab Apple Trees: Year-Round Interest
Crab apples are beautiful, compact trees with vibrant autumn foliage followed by clusters of buttery yellow, bright ruby red or mellow orange fruits that adorn the branches for many months. Spring brings prolific flowering with pure white, pink and red blossom, and attractive foliage, often with deep purple tones. Thriving in almost any soil and… Continue reading Crab Apple Trees: Year-Round Interest
Heritage Fruit: History in the Garden
Growing and harvesting fruit is one of the great joys of gardening. Nothing quite matches the luxury of eating warm raspberries and blueberries straight from the garden, picking the first rosy Worcester Pearmain of the season in September, or finding the soft fuzz has rubbed off the quinces in mid-October, revealing shiny yellow pear-shaped fruits… Continue reading Heritage Fruit: History in the Garden
Bring on the blossom
Every year the anticipation mounts. I look out of my bedroom window at the ornamental plum tree on the street, scouring its deep claret branches for signs that the colour is changing, life stirring within. Subtly, from a solid winter opacity to something with just a hint of deepest rose. Sometimes I think I see… Continue reading Bring on the blossom
Bramley Apple and Almond Pudding Cake
This decadent cake is a brilliant way to use up any Bramley apples left over from the season. Serve warm with crème fraiche or even custard if you fancy, it will soak into the rich sponge and balance the tart apples Serves 8 Ingredients For the apples: 2 large Bramley apples, peeled, quartered and cut… Continue reading Bramley Apple and Almond Pudding Cake
Recipe: Homemade damson vodka
2013 has been a bumper year for damsons. A hot summer, with just enough rain to swell the fruit is best for damsons and results in branches that are groaning under the weight of all that fruit And while you can of course make damson jam, damson cheese, damson chutney and damson sauce, there is nothing… Continue reading Recipe: Homemade damson vodka